Cauliflower "Rice"

Threw all my left over veggies from the fridge into the crock pot, with some left over chicken (pulled off my last rotisserie chicken). Topped it off with some spicy seasoning, and broth. Served up the soup over cauliflower rice.

To get the cauliflower rice, thaw your frozen cauliflower. 

Put some into the food processor. I pulse it about 20 times.

The amount shown in one bag of cauliflower. That tupperware is about 6"x6"x2.5". I packed it down with a spatula.  

I use frozen cauliflower- it's way faster than raw, and doesn't need to be cooked before serving with soup.